Description
Create your own deli-style breakfast masterpiece with these irresistible bagel toppings! From creamy cream cheese to smoked salmon, this recipe is perfect for brunch, meal prep, or anytime you crave something fresh and satisfying.
Ingredients
▢ 2 bagels, halved and toasted
▢ 4 tablespoons cream cheese
▢ 4 ounces smoked salmon
▢ 1 small tomato, thinly sliced
▢ 1/4 small red onion, thinly sliced
▢ 1 tablespoon capers
▢ 1 teaspoon everything bagel seasoning
▢ 1 tablespoon fresh dill
▢ 1/2 ripe avocado, sliced
Instructions
1. Toast the bagels to your preferred level of crispiness.
2. Spread cream cheese on each toasted bagel half.
3. Layer smoked salmon over the cream cheese.
4. Top with slices of tomato and red onion.
5. Sprinkle with capers and everything bagel seasoning.
6. Garnish with fresh dill and sliced avocado.
7. Serve immediately and enjoy!
Notes
• Swap cream cheese for hummus or goat cheese for a twist.
• Add sliced cucumber or sprouts for extra crunch.
• Great for brunch boards, picnics, or meal-prep breakfast.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 bagel (2 halves)
- Calories: 390
- Sugar: 5g
- Sodium: 640mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 35mg
Keywords: bagel toppings, smoked salmon bagel, avocado bagel ideas, brunch bagel board