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3-Ingredient Strawberry Banana Ice Cream

Sweet, creamy comfort in every scoop without the fuss. Made with just a handful of simple ingredients you probably already have, this recipe keeps things easy and stress-free.
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 3 hours 5 minutes
Servings: 4 servings

Ingredients
  

  • 2 cups frozen strawberries
  • 2 frozen bananas
  • 1/2 cup coconut cream

Method
 

  1. Blend the frozen strawberries, frozen bananas, and coconut cream until smooth.
  2. Transfer the mixture to a container.
  3. Freeze for 3–4 hours until firm.
  4. Scoop and serve.

Notes

Store in an airtight container in the freezer for up to 3 months and let it sit a few minutes before scooping if needed. Serve with fresh fruit or simple cookies for an easy, comforting dessert.