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No-Bake Magic Mango Pie

A cool, creamy slice of sunshine that melts your worries away—this pie comes together with simple ingredients and zero oven time. Perfect for busy days or warm evenings when you need an easy, stress-free dessert.
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Prep Time 10 minutes
Cook Time 0 minutes
Total Time 4 hours 10 minutes
Servings: 8 servings
Ingredients Method Notes

Ingredients
  

  • 1 can (14 oz) sweetened condensed milk
  • 1 cup mango purée
  • 1 cup heavy cream whipped
  • graham cracker crust
  • mango cubes for topping

Method
 

  1. Stir together the sweetened condensed milk and mango purée until smooth.
  2. Fold in the whipped cream until the mixture is light and fluffy.
  3. Pour the filling into the graham cracker crust and spread evenly.
  4. Refrigerate for at least 4 hours until set.
  5. Top with fresh mango cubes before serving.

Notes

Store covered in the refrigerator for up to 3–4 days or freeze for up to 3 months. Serve chilled with fresh fruit or a scoop of vanilla ice cream for an extra treat.